Author Archives: Kerry

Brie and Avocado Eggrolls

RECIPE: Brie and Avocado Eggrolls

I’m about to board a plane for London, where I currently live, thinking about things that go together in unlikely circumstances.  My mother always says that when two things find each other that go together well, they should never be … Continue reading

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Categories: 15 Minutes, Appetizers & Hors D’Oeuvres, Eat, Franglais, Individual, Recipes, Series, Vegetarian
 

The Secret Ingredient (Chipotle) Part 2: Smoky Chipotle BBQ Oven Ribs

RECIPE: Smoky Chipotle BBQ Oven Ribs

Ribs. When I think about them, my eyes roll back, and my mouth starts to water. The way the meat falls off the bone; so sweet, so savory, so smoky. Few things are as simple but complex as the well-cooked … Continue reading

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Categories: Cheap, Easy, Eat, Main Courses, Meat, Recipes, Series, The Secret Ingredient
 

French in a Flash: Soft-Shell Crab Meunière

RECIPE: Soft-Shell Crab Meunière

Sole Meunière is one of the giants of deliciousness in French cuisine.  I think it’s the dish that Merrill Streep moons over rapturously in Julie and Julia.  And for good reason.  Thin, slightly crisped fillets of sole soaked in lemony … Continue reading

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Categories: 15 Minutes, Easy, Eat, Fish, French in a Flash, Main Courses, Recipes, Series
 

The Secret Ingredient (Chipotle) Part 1: Red Hot Chipotle Slaw

RECIPE: Chipotle Slaw

I am having an addiction problem with this slaw. I just can’t get enough. I’m already a sucker for any kind of Tex-Mex or California slaw. The stuff that’s piled on fish tacos. But this one is smoky, and super … Continue reading

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Categories: 15 Minutes, Cheap, Easy, Eat, Recipes, Salad, Series, Sides, Soup & Salad, The Secret Ingredient, Vegetables
 

Working Girl Dinner: Tuscan Steak with Rosemary White Bean Mash

RECIPE: Tuscan Steak with Rosemary White Beans

I got a bunch of requests this week for a steak recipe that doesn’t include a grill.  A good idea now that we’re seriously out of summer.  I love steak, but I won’t be braving the January snows for it. … Continue reading

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Categories: 15 Minutes, Easy, Eat, Main Courses, Meat, Recipes, Series, Watch, Working Girl Dinners
 

French in a Flash: Easy Awesome Eggplant Tian

RECIPE: Easy Awesome Eggplant Tian

Discovering eggplant tian is like sending the man you love out for a makeover, and then having him return ten times more handsome than he was to begin with.  Eggplant Parm is wonderful.  I’ve been eating it since I was … Continue reading

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Categories: Easy, Eat, French in a Flash, Main Courses, Recipes, Series, Sides, Vegetables, Vegetarian, Vegetarian
 

The Paul Macaron Frappé

I have loved macarons for a really long time.  And when I am in Paris, and get the chance to buy the really good ones, I guard them with my life until I get them home, so there are no … Continue reading

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Categories: Finds, London, Voyages