Author Archives: Kerry

Chinatown

RECIPE: Crispy Cassis Duck

scroll down for these “Chinese” French recipes… Brie and Avocado Spring Rolls French Onion Soup Dumplings Crispy Duck Cassis It seems that over the course of culinary history, nations east to west, north to south, have all come to apply … Continue reading

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Categories: Recipes
 

You Can Lead a Horse to Water…

RECIPE: La Vie en Rose

scroll down for these cocktail recipes… Panache La Vie en Rose Kir Royale Glacé Last Wednesday I attended the opening night of Sex and the City—the movie—appropriately enough, with my girlfriends. As Carrie, Samantha, Miranda, and Charlotte sat around the … Continue reading

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Categories: Cocktails, Drinks, Eat, Recipes
 

Roman Holiday

RECIPE: Pasta au Chèvre

scroll down for these recipes… Heirloom Tomato Salad with Goat Cheese, Basil, and Mint Calamari with Harissa Aioli Pasta au Chevre There are two things that I do when I need a bit of comfort: watch Audrey Hepburn movies and … Continue reading

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Categories: 15 Minutes, Eat, Main Courses, Recipes, Sides, Starches, Vegetarian, Vegetarian
 

Old School

RECIPE: Pain au Chocolat Bread Pudding

scroll down for these recipes… Pumpkin Bisque Porc de Provence Pain au Chocolat Bread Pudding Last weekend, my father came to England from New York on a business trip. He took me to dinner at the Ivy in London, and … Continue reading

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Categories: Chocolate, Desserts, Eat, Recipes
 

Tout Sweet

RECIPE: Strawberry Rose Macaron Cupcakes

scroll down for these recipes… Champagne Jell-O Strawberry Rose Macaron Cupcakes Palmier Jamboree As a girl in my twenties, I have to admit that dessert commands a certain amount of sacrifice. As I leave behind the last vestiges of childhood, … Continue reading

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Categories: Desserts, Eat, Recipes
 

Tapas Fracas

RECIPE: Pink Provençal Sangria

scroll down for these recipes… Crispy Artichoke Hearts Escarole and Fennel Salad with Manchego and Lemon Spiced Sausage Skewers with Mint Creme Fraiche Pink Provençal Sangria Emerson said that consistency is the hobgoblin of small minds…I say inconsistency is the … Continue reading

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Categories: Cocktails, Drinks, Eat, Recipes
 

Flex!

RECIPE: Pesto Mussels

scroll down for these recipes: Moules Dijonnaise, and frites Mussels with Saffron, Vermouth, and Harissa, and sweet frites Moules au Pistou, and grilled garlic peasant bread My first encounter with those baffling little mussels left me bewitched, bothered, and bewildered. … Continue reading

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Categories: 15 Minutes, Appetizers & Hors D’Oeuvres, Cheap, Easy, Eat, Fish, For a Crowd, Main Courses, Recipes