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Thursday, February 21st, 2013
Scallops with Butter and Endives
Thursday, February 14th, 2013
Chunky Cherry Tomato Shrimp Puttanesca
Monday, December 31st, 2012
Greek Lamb Burgers with Chunky Mint Tzatziki
Friday, December 28th, 2012
Salmon with Thyme and Three-Lemon Crème Fraîche
Tuesday, December 25th, 2012
Poussins with Prosciutto and Rosemary with White Beans
Friday, December 21st, 2012
Chard, Pancetta, and Pecorino Quiche
Wednesday, December 19th, 2012
Herb-Stuffed, Salt-Baked Bream
Tuesday, December 11th, 2012
Fennel-Roasted Pork Tenderloin with Sweet Red Onions
Friday, December 7th, 2012
Quatre Épices Glazed Carrots
Monday, December 3rd, 2012
Filet and Pickled Onion Tacos
Friday, November 30th, 2012
Broiled Scallops Provençale
Monday, November 26th, 2012
Millionaire's Spaghetti with Truffles
Friday, November 16th, 2012
Niçoise Toasts with Fresh Tuna and Tomatoes
Monday, November 12th, 2012
Rustic Turkey and Vegetable Pie
Tuesday, November 6th, 2012
Warm Roasted Shredded Brussels Sprout Salad
Monday, November 5th, 2012
Mushroom Rigatoni Bolognese with Fresh Mozzarella and Truffle
Friday, November 2nd, 2012
Cheesy Papillons
Monday, October 29th, 2012
Virtuous Veggie Lo Mein
Friday, October 26th, 2012
Mock Duck Leg Confit with Root Vegetable Slaw
Tuesday, October 23rd, 2012
Crispy Salmon with Jasmine Tea Rice and Wasabi Edamame
Friday, October 19th, 2012
Roasted Beet Soup with Thyme, Lemon, and Crème Fraîche
Monday, October 1st, 2012
Lean Chinese Five Spice Pork with Asian Slaw
Friday, September 28th, 2012
Crispy Cod Cooked ‘Unilateral’ with Creamed Leeks
Monday, September 24th, 2012
Crunchy Rigatoni with Rosemary, Garlic, and Parmigiano Reggiano
Friday, September 21st, 2012
Amazing Fennel Gratin
Tuesday, September 18th, 2012
Sesame Seared Tuna with Soy Lime Noodles and Veggies
Monday, September 17th, 2012
Crisp Haricots Verts Salad with Fresh Tomatoes and Garlic
Thursday, September 13th, 2012
Easy Killer Swedish Meatballs with Smashed Potatoes and Gravy
Wednesday, September 12th, 2012
One-Tray Roast Trout with Potatoes, Asparagus, and Herbs
Monday, September 10th, 2012
Tagliatelle with Provençal Red Pistou
Friday, August 31st, 2012
Mustardy Salmon in a Packet with Asparagus
Monday, August 27th, 2012
Blackened Salmon with Crunchy Coconut Couscous
Monday, August 20th, 2012
Chorizo Crusted Cod and Beans with Arugula Pesto
Friday, August 17th, 2012
Crispy Seared Cod with Petits Pois à la Française
Thursday, August 16th, 2012
Handcut Pasta with Ricotta and Peas
Thursday, August 16th, 2012
Bright Lentil Salad with Apples, Fennel, and Herbs
Monday, August 6th, 2012
Shrimp and Chorizo Lazy Paella
Friday, August 3rd, 2012
Tender Lamb Brochettes with Thyme and Haricots Verts
Monday, July 30th, 2012
Turkey and Porcini Meatballs with Rosemary and Polenta
Friday, July 27th, 2012
Seared Tuna with Niçoise Vegetables and Garlic Butter
Monday, July 23rd, 2012
Veal Milanese with Arugula Salad
Friday, July 20th, 2012
Tuna, Tomato, and Basil Tartare
Monday, July 16th, 2012
Fresh Rigatoni and Steak "Bolognese"
Friday, July 13th, 2012
Kir Royale Sangria
Monday, July 9th, 2012
Tandoori Charred Salmon and Vegetables
Monday, July 2nd, 2012
Fresh Cod in a Paper Bag with Zucchini, Tomatoes, and Mint
Friday, June 29th, 2012
Boursin and Gruyère Spinach and Artichoke Gratin Dip
Monday, June 25th, 2012
Hearty Tortellini Pasta e Fagioli
Friday, June 22nd, 2012
Fall-Apart Lamb Braised with Mustard and Mint
Tuesday, June 19th, 2012
One-Pot Sausages and Lentils with Sweet Roasted Shallots
Monday, June 18th, 2012
Grilled Rare Tuna Salad with Basil-Tapenade Vinaigrette
Monday, May 28th, 2012
Mulberry Street Cassoulet
Friday, May 25th, 2012
Creamy Broiled Scallops Mornay
Tuesday, May 22nd, 2012
Gingerly Roast Pork with Thyme
Monday, May 21st, 2012
Stoplight Piperade with Spicy Broiled Salmon
Friday, May 18th, 2012
Moroccan Mint Tea
Monday, May 14th, 2012
Easy Crumbly, Mustardly Salmon
Monday, May 7th, 2012
Crispy Broiled Scallops and Chorizo
Monday, April 30th, 2012
Fiery Chipotle Soft Tacos with Charred Scallions, Cilantro, and Avocado Cream
Monday, April 23rd, 2012
Grilled Garlic Bread with White Bean Shrimp Scampi
Friday, April 20th, 2012
Mussels with Creamy Roquefort Sauce
Monday, April 16th, 2012
Coconutty Mussels with Ginger, Lemongrass, Chili, and Cilantro on Rice Noodles
Friday, April 6th, 2012
Roasted Ratatouille Lasagna Napoleons
Monday, March 5th, 2012
Beurre Maître d'Hôtel
Friday, March 2nd, 2012
Pork Chops with Norman Cider Cream Sauce and Thyme
Thursday, March 1st, 2012
Spanish Roasted Red Pepper Salad with Garlic and Olive Oil
Tuesday, February 28th, 2012
So-Easy Shrimp with Green Sauce
Friday, February 24th, 2012
Old-Style Mustard and Rosemary Roasted Asparagus
Monday, February 20th, 2012
Spaghetti with Green Parsley Pesto
Friday, February 17th, 2012
Raspberry-Rose Sorbet with White Chocolate
Tuesday, February 14th, 2012
As-Good-As-Cole Slaw Cabbage and Parsley Salad
Monday, February 13th, 2012
Red, Red Spanish Chorizo and Seafood Stew
Monday, February 13th, 2012
Spanish Yellow Rice
Friday, February 10th, 2012
Artichoke and Green Olive Pantry Tapenade
Friday, February 3rd, 2012
Bright, Light Paris Mushroom Salad
Monday, January 30th, 2012
Gooey Avocado Panini with Brie, Mozzarella, Sundried Tomatoes, and Basil
Friday, January 27th, 2012
Creamy Asparagus, Basil, and Crème Fraîche Velouté
Wednesday, January 25th, 2012
Sir Kensington's Easy Turkey Meatloaf for Two
Monday, January 23rd, 2012
Greener Goddess Dressing
Tuesday, January 17th, 2012
The Ultimate Raclette Grilled Cheese Sandwich
Monday, January 16th, 2012
Chunky Charred Fresh Tuna and Avocado Salsa with Corn Chips
Thursday, January 12th, 2012
Anchoïade
Monday, January 9th, 2012
Avocado Carpaccio
Friday, January 6th, 2012
Cassoulet-Style Sausage 'n' Beans
Thursday, January 5th, 2012
Mind-Blowing Smoky Guacamole and Spiced Black Bean Soft Tacos
Friday, December 30th, 2011
Awesome Mushroom Pâté
Tuesday, December 27th, 2011
Homemade Honey Sticks
Thursday, December 22nd, 2011
Charred Whole Fish Soaked in Fines Herbes Sauce
Monday, December 19th, 2011
Parsley-Crusted Salmon with the ULTIMATE Honey Mustard
Sunday, December 18th, 2011
Crottin de Chèvre Salad
Monday, December 12th, 2011
Honey-Thyme Roasted Pork Loin
Friday, December 9th, 2011
Spaghetti with Pistachio Pistou
Thursday, November 24th, 2011
Autumn Apple Sangria
Thursday, November 24th, 2011
Bitter Greens Salad with Dried Cranberries, Goat Cheese, and Spicy Maple Vinaigrette
Thursday, November 24th, 2011
Smoked Turkey, Munster, and Lemon Sandwiches
Friday, November 18th, 2011
Mustard Braised Beef
Thursday, November 17th, 2011
Apple and Celeriac Slaw
Friday, November 11th, 2011
Haricots Verts du Sud
Monday, November 7th, 2011
Peas & Onions
Friday, November 4th, 2011
Niçoise Panzanella Bread Salad
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