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Monday, December 12th, 2011
Honey-Thyme Roasted Pork Loin
Monday, August 29th, 2011
Filet Mignon with Mustard Butter
Monday, March 5th, 2012
Beurre Maître d'Hôtel
Tuesday, February 14th, 2012
As-Good-As-Cole Slaw Cabbage and Parsley Salad
Tuesday, December 27th, 2011
Homemade Honey Sticks
Monday, September 12th, 2011
Moules Dijonnaise
Monday, September 13th, 2010
Maple Baby-Back Ribs
Monday, January 23rd, 2012
Greener Goddess Dressing
Monday, October 24th, 2011
Chipotle Ketchup
Monday, February 21st, 2011
Sweet Cream Ice Cream with Strawberry Black Pepper Sauce
Monday, November 14th, 2011
Moroccan Lamb Tagine with Turmeric, Onions, and Olives
Monday, January 9th, 2012
Avocado Carpaccio
Wednesday, June 17th, 2009
Crème Fraîche Sorbet
Monday, July 11th, 2011
Sweet Ginger-Seared Tuna
Tuesday, May 26th, 2009
Monday, February 28th, 2011
Roasted Eggplant Salad with Saffron Yogurt
Monday, March 7th, 2011
Saffron and Orange Rice Pilaf with Orzo and Pine Nuts
Friday, April 17th, 2009
Preserved Lemon Semifreddo with Basil Syrup
Monday, May 9th, 2011
Curried Sweet Potato Chips
Monday, March 29th, 2010
Chamomile Rice Pudding with Tea-Soaked Raisings
Saturday, March 28th, 2009
Monday, October 10th, 2011
Holy Smokes Chipotle Guacamole
Saturday, March 28th, 2009
Pomegranate Molasses BBQ Ribs
Monday, January 10th, 2011
Sweet Vanilla Iced Tea
Monday, December 27th, 2010
Marmalade and Stinky Cheese Tartines
Thursday, October 1st, 2009
Harissa Salade Cuite
Monday, December 20th, 2010
Marmalade and Chocolate Ice Cream
Tuesday, February 28th, 2012
So-Easy Shrimp with Green Sauce
Monday, November 21st, 2011
Gobi Gobi
Sunday, August 21st, 2011
Warm Green Bean Salad with Shallots and Mustard
Friday, April 17th, 2009
Preserved Lemon Chicken
Monday, August 23rd, 2010
Chorizo Burgers with Manchego and Paprika Slaw
Thursday, September 3rd, 2009
Spicy Squid Ink Risotto
Monday, April 19th, 2010
Pink Peppercorn Tuna Tartare
Friday, April 17th, 2009
Parmesan, Preserved Lemon, and Thyme Wafers
Sunday, November 7th, 2010
Cranberry Chutney with Orange and Crystallized Ginger
Saturday, January 16th, 2010
Wasabi Chocolate Pudding
Monday, April 18th, 2011
Red Veggie Curry
Sunday, July 25th, 2010
Za'atar Lamb Chops
Thursday, September 3rd, 2009
Crab Ravioli with Black Brown Butter and Tarragon
Monday, February 7th, 2011
Multigrain Cacio e Pepe with Arugula
Monday, April 12th, 2010
Pink Peppercorn and Parmesan Gougères
Monday, October 25th, 2010
Dark Chocolate Espresso Bean Bark
Tuesday, December 22nd, 2009
Wasabi Pea-Crusted Seared Tuna
Monday, July 19th, 2010
Za'atar Fried Chicken
Wednesday, June 17th, 2009
Sweet Spring Peas with Shallots, Mint, and Crème Fraîche
Tuesday, September 27th, 2011
Chipotle Slaw
Monday, February 14th, 2011
Steak au Poivre with Truffled Microarugula
Monday, January 16th, 2012
Chunky Charred Fresh Tuna and Avocado Salsa with Corn Chips
Monday, October 18th, 2010
Coffee-Charred Flank Steak
Tuesday, December 8th, 2009
Wasabi-Battered Calamari with Wasabi Mayonnaise
Monday, May 16th, 2011
Bombay Mussels
Monday, July 12th, 2010
Za'atar Salmon Kebabs
Wednesday, June 17th, 2009
Easy Crème Fraîche Baked Mac and Cheese with Zucchini and Thyme
Monday, October 3rd, 2011
Smoky Chipotle BBQ Oven Ribs
Sunday, January 23rd, 2011
Vanilla Cream Pots
Monday, March 22nd, 2010
Chamomile Pork Chops with Lemon
Saturday, March 28th, 2009
Mâche Salad with Pomegranate Molasses Dressing
Monday, October 11th, 2010
Seared Scallops with Espresso Beurre Blanc
Tuesday, October 27th, 2009
Smoky Hogfish and Pepper Escabeche
Sunday, June 26th, 2011
Gingered Sesame Noodles
Thursday, June 24th, 2010
Key Lime Shrimp Tacos
Monday, January 17th, 2011
Almond-Crusted Tilapia with Vanilla Sauce
Monday, March 15th, 2010
Seared Sea Scallops with Chamomile Beurre Blanc
Monday, January 30th, 2012
Gooey Avocado Panini with Brie, Mozzarella, Sundried Tomatoes, and Basil
Monday, September 27th, 2010
Maple Soy-Glazed Salmon with Garlic and Ginger
Saturday, October 17th, 2009
Smoky Bison Sandwiches
Monday, July 4th, 2011
Ginger Shrimp
Monday, June 21st, 2010
Key Lime Granita
Tuesday, June 16th, 2009
Monday, October 17th, 2011
Smoking Hot Chipotle Fried Fish
Sunday, February 28th, 2010
Pastis and Mint Granita
Saturday, March 28th, 2009
Pomegranate Molasses and Pine Nut Cookies
Sunday, September 19th, 2010
Maple Mashed Sweet Potatoes
Saturday, October 10th, 2009
Black Bean Soup with Smoked Sour Cream
Monday, June 7th, 2010
Key Lime Scallop Ceviche with Plantain Chips
Monday, February 22nd, 2010
Pastis and Persillade-Stuffed Mussels
Monday, February 20th, 2012
Spaghetti with Green Parsley Pesto
Monday, July 18th, 2011
Sweet-Hot Chutney-Grilled Chicken
Monday, May 24th, 2010
Sweet Sesame Brittle
Tuesday, May 26th, 2009
Rosy Rosé
Friday, February 12th, 2010
Pastis-Glazed Fish with Fennel Slaw
Monday, September 6th, 2010
Two-Cheese Chorizo Quesadillas with Watercress
Thursday, September 24th, 2009
Harissa-Fried Scallops
Friday, July 15th, 2011
Cheddar and Chutney Toasties
Sunday, May 16th, 2010
Sesame Tenderloin Skewers with Asian Dipping Sauce
Tuesday, May 26th, 2009
Melon and Mozzarella Salad with Rosewater Vinaigrette and Crisp Prosciutto
Sunday, December 12th, 2010
Orange Peel Shrimp
Monday, February 1st, 2010
Membrillo-Roasted Lamb
Monday, August 30th, 2010
Chorizo-Crisped Potatoes with Pearl Onions and Whole Garlic
Thursday, September 17th, 2009
Harissa Honey Salmon
Monday, August 8th, 2011
"Tandoori" Mango Salmon
Monday, May 10th, 2010
Super Sesame Hummus
Tuesday, May 26th, 2009
Blackberries and Raspberries with Rose Sabayon
Monday, November 22nd, 2010
Cranberry White Chocolate Ice Cream
Tuesday, January 26th, 2010
Grilled Cheese with Membrillo and Serrano Ham
Monday, March 14th, 2011
Mussels with Saffron and Tomatoes
Monday, August 16th, 2010
Chorizo-Steamed Mussels and Clams with White Beans
Thursday, September 3rd, 2009
Black Clams Casino
Monday, April 26th, 2010
Lamb au Pink Peppercorn Poivre