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Category Archives: Recipes
Peace o’ Pizza
RECIPE: Pizza MarianneI do believe I have a split personality. But don’t worry, it’s not schizophrenia. Nor is it my fault! The simple truth is that one half of me, my mom’s half, is French. The other half, naturally my dad’s, is … Continue reading
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Posted by Kerry |
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Categories: Bread & Butter, Eat, Recipes, Tarts, Quiches, Pizzas, Vegetarian
Categories: Bread & Butter, Eat, Recipes, Tarts, Quiches, Pizzas, Vegetarian
The Wheel of Fortune
RECIPE: Wagon Wheels with Sauce RoquefortVolkswagen tells us: On the road of life, there are passengers and there are drivers. And yes, some drivers are wanted: wanted for rear-ending me in the parking lot! As my VW Jetta whispered to me on Friday, some drivers … Continue reading
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Posted by Kerry |
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Categories: 15 Minutes, Easy, Eat, Main Courses, Recipes, Sides, Starches, Vegetarian, Vegetarian
Categories: 15 Minutes, Easy, Eat, Main Courses, Recipes, Sides, Starches, Vegetarian, Vegetarian
The Ink Pot
RECIPE: Pâtes ChanelMany years ago, my father travelled to London—to the new Globe Theater. He came back with a gift; a beautiful Venetian glass pen, and a pot of obsidian ink—thick and black and enveloping of everything in its path. I know, … Continue reading
Cold Child in the City
RECIPE: Tuna Carpaccio with Ratatouille VinaigretteLast night I bought myself a hot, sizzling romantic novel—or, as close to one as I’ll ever come. You wouldn’t know it from the 90 degree New York heat, but summer’s lease expires in just a few short weeks, and … Continue reading
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Posted by Kerry |
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Categories: Appetizers & Hors D’Oeuvres, Eat, Fish, Individual, Main Courses, Recipes
Categories: Appetizers & Hors D’Oeuvres, Eat, Fish, Individual, Main Courses, Recipes
Bag(uette) Lady
RECIPE: Paul’s Savoreux: Salami and Cornichon with Dijon Butterscroll down for the following baguette sandwich recipes (inspired by Paul)… Le Sesame Camembert Le Savoreux Mozzarella and Tomato with Basil Pistou and Fried Capers on Olive Bread To me, it is absolutely not a coincidence that Gaul decided to … Continue reading
Champignon, Champion
RECIPE: Mushroom Veloutéscroll down for these mushroom recipes… Stuffed Mushrooms with Baguette, Boursin, and Mint Mushroom Velouté with Truffle Oil Champignon and Fontina Brioche Mushroom Fricassee *bonus basic* This weekend, Mr. English finds himself otherwise engaged, away on another one of those bizarre British … Continue reading
Borough Man
RECIPE: Brindisa Knock-Off Chorizo SandwichesA review of Brindisa chorizo sausage sandwich specialist at Borough Market, London For those of us who are hungry, a city, like London, can be a labyrinth with no helpful Ariandne’s string to point out the right gastronomic direction. It … Continue reading
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Posted by Kerry |
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Categories: Bread & Butter, Eat, London, Recipes, Sandwiches, Voyages
Categories: Bread & Butter, Eat, London, Recipes, Sandwiches, Voyages




