Category Archives: Recipes

Saturday, June 28th, 2008

Buckwheat Bronco

RECIPE: Crêpe Batter

Basic Crêpe Batter Brie Crêp-o-dilla with Avocado Crème Fraîche and Watermelon Salsa Crêpe Salad Bowl with Cassis Mixed Greens and Warm Goat Cheese Crêpe Monsieur As you know, my mother and my grandmother and toute la famille are French. As … Continue reading …

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Categories: Oxford, Recipes, Voyages

Saturday, June 21st, 2008

Dejeuner sur l’Herbe

RECIPE: Provencal “Soupe au Pistou” Pasta

scroll down for these picnic recipes… Provencal “Soupe au Pistou” Pasta Pan Bagnat Watermelon with Rose and Raspberries Oh, the great outdoors. The wide open country, the rolling hills, the heady blossoms of the early summer flowers… I’m a city … Continue reading …

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Categories: Recipes

Sunday, June 15th, 2008

A Moveable Feast

RECIPE: Nutella Pot de Crème

scroll down for these Father’s Day recipes… Lavender Steak French Fried Leeks Nutella Pot de Crème My relationship with my father has been something of a moveable feast. I have written about our trip to the Ivy in London, and … Continue reading …

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Categories: Chocolate, Desserts, Eat, Recipes

Friday, June 13th, 2008

Chinatown

RECIPE: Crispy Cassis Duck

scroll down for these “Chinese” French recipes… Brie and Avocado Spring Rolls French Onion Soup Dumplings Crispy Duck Cassis It seems that over the course of culinary history, nations east to west, north to south, have all come to apply … Continue reading …

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Categories: Recipes

Sunday, June 1st, 2008

You Can Lead a Horse to Water…

RECIPE: La Vie en Rose

scroll down for these cocktail recipes… Panache La Vie en Rose Kir Royale Glacé Last Wednesday I attended the opening night of Sex and the City—the movie—appropriately enough, with my girlfriends. As Carrie, Samantha, Miranda, and Charlotte sat around the … Continue reading …

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Categories: Cocktails, Drinks, Eat, Recipes

Friday, May 30th, 2008

Roman Holiday

RECIPE: Pasta au Chèvre

scroll down for these recipes… Heirloom Tomato Salad with Goat Cheese, Basil, and Mint Calamari with Harissa Aioli Pasta au Chevre There are two things that I do when I need a bit of comfort: watch Audrey Hepburn movies and … Continue reading …

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Categories: 15 Minutes, Eat, Main Courses, Recipes, Sides, Starches, Vegetarian, Vegetarian

Sunday, May 18th, 2008

Old School

RECIPE: Pain au Chocolat Bread Pudding

scroll down for these recipes… Pumpkin Bisque Porc de Provence Pain au Chocolat Bread Pudding Last weekend, my father came to England from New York on a business trip. He took me to dinner at the Ivy in London, and … Continue reading …

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Categories: Chocolate, Desserts, Eat, Recipes