Category Archives: BBC Radio Recipes

Saturday, May 16th, 2009

BBC Recipe: Two-Mustard Garlic Baguette

RECIPE: Two-Mustard Garlic Baguette

As the second side to serve with my Short Rib Pot au Feu in my BBC Radio Oxford series, I slather a warm, crusty baguette with two mustards, garlic, butter, and herbs. What better to soak in stew than little … Continue reading …

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Categories: Bakery, BBC Radio Recipes, Bread & Butter, Cheap, Easy, Eat, Recipes, Series, Vegetarian, Watch
 
Wednesday, May 13th, 2009

BBC Recipe: Chervil Chantenay Carrots

RECIPE: Chervil Carrots

My favorite part of stew is the carrots. As one of the sides for my BBC Radio Oxford four-course French dinner, I updated the stew carrots in the Beef Short Rib Pot au Feu by roasting English Chantenays in the … Continue reading …

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Categories: 30 Minutes, BBC Radio Recipes, Easy, Eat, Recipes, Series, Sides, Uncategorized, Vegetables, Vegetarian
 
Wednesday, May 13th, 2009

BBC Recipe: Beef Short Rib Pot au Feu

RECIPE: Beef Short Rib Pot au Feu

In my four-course modern French meal for BBC Radio Oxford, this streamlined stew from French antiquity plays the star role. In my next post, get the recipes for the Chervil Chantenay Carrots and Two-Mustard Garlic Baguette that I serve alongside… … Continue reading …

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Categories: BBC Radio Recipes, Eat, Main Courses, Meat, Recipes, Series, Watch
 
Tuesday, May 12th, 2009

BBC Recipe: Baked Artichokes Stuffed with Roquefort and Walnuts

RECIPE: Roquefort and Walnut-Stuffed Baked Artichokes

For the BBC Radio Oxford, besides Mother’s Day, Father’s Day, and Easter segments, I recorded a series of four courses, for a simple Franco-English dinner that anyone could make any night of the week. This menu is something I adore, … Continue reading …

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Categories: Appetizers & Hors D’Oeuvres, BBC Radio Recipes, Eat, Individual, Recipes, Series, Sides, Vegetables, Vegetarian
 
Saturday, April 4th, 2009

BBC Recipe: Spring Vegetables with Crème Fraîche and Chives

RECIPE: Spring Vegetables with Crème Fraîche and Chives

Mother’s Day is the harbinger of spring, so to go with our Norman Apple Cornish Hens, I make a whole brood of light, creamy spring vegetables. Your mother always made you eat your vegetables, so now’s your time to make … Continue reading …

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Categories: BBC Radio Recipes, Recipes, Series
 
Friday, April 3rd, 2009

BBC Recipe: Norman Apple Hens

RECIPE: Norman Apple Hens

  The BBC recipes are now available! I’ll publish them as they are released… My master’s degree from Oxford is in English literature, so it’s no surprise that sometimes in my cooking I wax poetic and get a bit punny … Continue reading …

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Categories: 60 Minutes, BBC Radio Recipes, Eat, Main Courses, Poultry, Recipes, Series
 
Saturday, March 28th, 2009

BBC: A Face for Radio

The BBC Radio Oxford website is up! It is in its skeletal form, but eventually, all the recipes, pictures, and links will be posted HERE.

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Categories: BBC Radio Recipes, Series