Search Results for: mustard

Sweetheart Ingredient 2016: Caraway Seeds!

RECIPE: Caraway-Braised Beef Short Ribs with Celeriac and Celery Slaw

Being married on Valentine’s Day in a wonderful thing.  Marvelous, even miraculous, and intensely reassuring.  It’s also monotonous.  There is no face I’d rather see one pillow over when I open my eyes than Mr. English’s, but at the same … Continue reading

print this post Posted by Kerry | Tagged , , , , , , , | Comments Off on Sweetheart Ingredient 2016: Caraway Seeds!
Categories: Easy, Eat, Main Courses, Meat, Recipes
 

What’s for Thanksgiving dinner?

Everyone around the office is asking each other where they’re going and what they’re making for the big day tomorrow.  In case you’re looking for some last-minute inspiration (or you’re my relative!), this is what I’ll be doing. To Start … Continue reading

print this post Posted by Kerry | Tagged , , | Comments Off on What’s for Thanksgiving dinner?
Categories: Uncategorized
 

My Signature Carrot and Triple-Walnut Salad

RECIPE: Rainbow Carrot and Walnut Salad

I grew up eating carrot salads.  My mémé’s Moroccan one: spicy, lemony, overflowing with toasty and smoky cumin seeds, and punctuated with parsley, served on Friday nights.  My mom’s more Mediterranean one – shredded carrot floss, golden nuggets of Parmesan, … Continue reading

print this post Posted by Kerry | 2 Comments
Categories: 15 Minutes, Appetizers & Hors D’Oeuvres, Cheap, Easy, Eat, For a Crowd, Recipes, Salad, Sides, Soup & Salad, Vegetables, Vegetarian
 

Summertime French Country Deviled Eggs with Maille Cornichons, Capers, and Herbs

RECIPE: Deviled Eggs à La Campagne

In the elevator, rocketing up from the sizzling sidewalks, I hope my apartment, so high in the sky, will offer some relief.  It turns out I’m just twenty-odd stories closer to the sun. It is still hotter than hot.  I … Continue reading

print this post Posted by Kerry | Tagged , , , , , , , , | 3 Comments
Categories: 15 Minutes, Appetizers & Hors D’Oeuvres, Breakfast & Brunch, Cheap, Easy, Eat, Eggs, For a Crowd, Recipes, Vegetarian
 

Long Island’s North Fork and Springtime Sorrel Salmon

RECIPE: Springtime Sorrel Salmon for Two

When I was young I had a friend named Catherine.  Our mothers were friends, and every now and again we’d take the drive out from Manhattan to their cottage in Jamesport, just by the sea.  I have vivid, cinematic memories … Continue reading

print this post Posted by Kerry | Tagged , , | 1 Comment
Categories: 15 Minutes, Easy, Eat, Fish, Main Courses, Recipes
 

Fourth of July with Maille: Jambon Beurre Cornichon Tartines for Nibbling

RECIPE: Mini Jambon Beurre Cornichon Tartines

Mr. English and I have left our apartment in London.  We have a few weeks between jobs, and I feel like a real literary heroine from the late nineteenth century, on a true European tour.  But before we left our … Continue reading

print this post Posted by Kerry | Tagged , , , , , , , , | 1 Comment
Categories: 30 Minutes, Appetizers & Hors D’Oeuvres, Bread & Butter, Cheap, Easy, Eat, For a Crowd, Recipes, Sandwiches
 

Maille’s Honey Balsamic Dijon Charbroiled Flank Steak with Rosemary

RECIPE: Honey Balsamic Dijon Charbroiled Flank Steak with Rosemary

My mother and step-father rent a little place in the south of France for a few weeks more summers than not, and Mr. English and I make a point to save up our vacation to spend it there with them.  … Continue reading

print this post Posted by Kerry | Tagged , , , , , , , | 3 Comments
Categories: 15 Minutes, Cheap, Easy, Eat, Main Courses, Meat, Recipes