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Merci-Giving
RECIPE: Pumpkin Brioche Bread PuddingScroll down for recipes that say Thanksgiving with a French accent: Provencal Turkey Roast with Riesling, Potato Gratin and Baguette Stuffing Tart, Thoroughly Modern Haricots Verts Amandine, and Pumpkin Brioche Bread Pudding. These recipes come from my SeriousEats.com article Thanksgiving … Continue reading
Holy Crêpe
Summer is over! Back to the Revolution! I suppose I do write a lot about crêpes, but I do hope you’ll indulge my indulgence. You see, the most miraculous thing of all has happened, and it is my duty to … Continue reading
Bag(uette) Lady
RECIPE: Paul’s Savoreux: Salami and Cornichon with Dijon Butterscroll down for the following baguette sandwich recipes (inspired by Paul)… Le Sesame Camembert Le Savoreux Mozzarella and Tomato with Basil Pistou and Fried Capers on Olive Bread To me, it is absolutely not a coincidence that Gaul decided to … Continue reading
In the Closet
RECIPE: Fried Portuguese Sardines with Harissa Tomato Saucescroll down for these “straight from the pantry” recipes… Provençal Anchovy Bath for Baguette and Crudités White Bean Velouté with Herbs de Provence Oil Fried Portuguese Sardines with Harissa Tomato Sauce When I was a little girl, I lived in … Continue reading
Buckwheat Bronco
RECIPE: Crêpe BatterBasic Crêpe Batter Brie Crêp-o-dilla with Avocado Crème Fraîche and Watermelon Salsa Crêpe Salad Bowl with Cassis Mixed Greens and Warm Goat Cheese Crêpe Monsieur As you know, my mother and my grandmother and toute la famille are French. As … Continue reading
Chinatown
RECIPE: Crispy Cassis Duckscroll down for these “Chinese” French recipes… Brie and Avocado Spring Rolls French Onion Soup Dumplings Crispy Duck Cassis It seems that over the course of culinary history, nations east to west, north to south, have all come to apply … Continue reading
Old School
RECIPE: Pain au Chocolat Bread Puddingscroll down for these recipes… Pumpkin Bisque Porc de Provence Pain au Chocolat Bread Pudding Last weekend, my father came to England from New York on a business trip. He took me to dinner at the Ivy in London, and … Continue reading




