Recent Posts06.28.16Everything you ever wanted to know about France publishes today!06.11.16Maille Has a Mustard Sommelier (You Heard That Right), and Her Name Is Pierette Huttner!05.02.16Hitting Provence’s Markets like a Pro: An Interview with Markets of Provence Author Marjorie Williams04.29.16Marjorie Williams has Written the Guide to Provençal Markets – aka the French Shopping Bible04.03.16Turkey Tenders with Sea Salt, Herbes de Provence, and Lemon03.10.16Austin-Inspired Grill-Seared Flank Steak with Smoked Almond Greens Pesto and Smoked Salt Just in Time for SXSW02.25.16Almond-Crusted Tilapia with Arugula, Fennel, and Lemon Salad02.14.16Sweetheart Ingredient 2016: Caraway Seeds!
Tag Archives: almond
RECIPE: Almond-Crusted Tilapia with Arugula, Fennel, and Lemon Salad
I have been delinquent in posting this recipe, because it was actually part of my “Vegan + Fish” January — and was unexpectedly so adored that Mr. English regularly pesters me to make it again. I should listen. I absolutely love … Continue reading
RECIPE: (Frozen) Peach and Almond Crisp
On Sunday night, I had my family over for a holiday dinner. My New York family – uncles, aunts – is rarely together for the actual holiday days, so I wanted to be sure to do something warm and festive … Continue reading
RECIPE: The Macaron Frappé
Some celebrations of Bastille Day are big and fun and fabulous, like watching the Can-Can dancers perform on the bar in the old Florent in NYC. Some, much more low key, like playing pétanque with Mr. English and a bottle … Continue reading