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Tag Archives: Brussels sprouts
RECIPE: Good-For-You Soba Noodle Soup with Miso, Broccolini, and Charred Shitakes
I always want to eat everything. Fondue? I’d swim in the pot! Steak. Butter! Cake. Nests of pasta that I could curl up in. But the truth is, as I get older, some the foods I love just don’t love … Continue reading
RECIPE: Roasted Turkey Breast with Olive-Oil Smash Carrots, Brussels Sprouts with Chestnuts, and Herb Gravy
Thanksgiving is my favorite holiday. My family has a fabulous tradition of popping open a bottle of good champagne, and going around the table before dinner, toasting what each person is thankful for. We eat the American classics: roast turkey … Continue reading
RECIPE: Warm Roasted Shredded Brussels Sprout Salad
Mr. English and I are obsessed with Brussels sprouts–little villains. They look and act all tough, and give themselves a bad reputation. But I think you’ll find, Brussels sprouts are fast becoming everyone’s secret favorite vegetable. I just developed this … Continue reading