Author Archives: Kerry

Sunday, April 13th, 2008

Fish, No Chips

RECIPE: Crispy Salmon with Lemon Dijon Crème Fraîche

Scroll down for these recipes… Crispy Salmon with Lemon-Dijon Creme Fraiche Crispy Couscous Sole with Cornichon-Dill Tartar Sauce Minty, Buttery Petits Pois Six months have passed since I moved to England to begin my masters at Oxford. And oh boy, … Continue reading …

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Categories: Eat, Fish, Main Courses, Recipes
 
Sunday, April 13th, 2008

Bienvenue…

Thank you for visiting French Revolution! Here, you will find, certainly, articles about my personal tête à têtes with food, but more importantly, you will find the recipes that result. The philosophy of French Revolution, founded in my French mother’s … Continue reading …

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Categories: Uncategorized