Author Archives: Kerry

Sunday, May 10th, 2009

My First Cooking Show: A French-Moroccan Mother’s Day (Part I)

RECIPE: Mémé's Moroccan Salmon

I admit, I didn’t buy my Mother’s Day cards until Friday–and I don’t even have to ask maman or Meme if they’ve received them, because I know they haven’t. But, I do think I got them both a pretty good … Continue reading …

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Categories: 60 Minutes, Eat, Fish, Kitchen Caravan, Main Courses, Recipes, Series, Watch
 
Sunday, May 10th, 2009

My First Cooking Show: A French-Moroccan Mother’s Day (Part II)

RECIPE: Orange Flower Crème Brûlée

As featured in FrenchEntrée’s 100 French recipes to celebrate 100 issues of FrenchEntrée magazine

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Categories: Desserts, Eat, Kitchen Caravan, Recipes, Series, Vegetarian
 
Sunday, May 10th, 2009

My First Cooking Show: A French-Moroccan Mother’s Day (Part III)

RECIPE: Mint Tea Martini
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Categories: Cocktails, Drinks, Eat, Kitchen Caravan, Recipes, Series
 
Sunday, May 10th, 2009

My First Cooking Show: A French-Moroccan Mother’s Day (Part IV)

RECIPE: Olive Ratatouille with Harissa
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Categories: Appetizers & Hors D’Oeuvres, Eat, For a Crowd, Kitchen Caravan, Recipes, Salad, Series, Sides, Soup & Salad, Vegetables, Vegetarian
 
Friday, May 8th, 2009

For Eyes Only: My First Cooking Show!

This Wednesday, I teamed up with Sophia Brittan of Kitchen Caravan to film my first ever cooking show (after my audio-only BBC segments). A Mother’s Day episode, it highlights four recipes from Meme’s and Maman’s kitchens, that I have loyally … Continue reading …

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Categories: Uncategorized
 
Thursday, May 7th, 2009

French in a Flash: Asparagus Parmesan Pain Perdu with Homemade Tomato Jam

RECIPE: Parmesan Pain Perdu with Asparagus and Tomato Jam

What’s in a name? A whole lot. Did you ever consider why French fries, French vanilla, or French toast are called “French” in America, but go by completely different names in France itself? French toast, for example, is known as … Continue reading …

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Categories: French in a Flash, Recipes, Series
 
Friday, May 1st, 2009

Dear Reader

Revolutionnaires, and dear, dear readers: The French Revolution automated email subscription service, run by FeedBurner, is finally working again. My apologies if you have been receiving emails in doubles, or not at all. You will notice that there is a … Continue reading …

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Categories: Uncategorized